list of National Cuisine all the Country

What is The National Cuisine of Canada?

Canadian cuisine varies widely depending on the regions of the nation. It is mostly derived from British, Scottish and French cuisines. Canadian food has been shaped and impacted by continual waves of immigration. Poutine is a Canadian dish, originating in the province of Quebec, made with french fries and cheese curds topped with a light...

What is The National Cuisine of Ireland?

Ireland has many delicious foods. One of them is the well-known shepherd’s pie. Shepherd’s pie is made with ground beef or lamb, mashed potatoes, cheese, black pepper, and some vegetables. Another delicious food is Dublin Coddle. This dish is made with sausage, onion, bacon, and potato. Finally, a famous Irish dessert is rich Guinness cake....

What is The National Cuisine of Lebanon?

Lebanese foods are very popular and really tasty. Many Lebanese dishes can be found in Astoria. one famous dish is grape leaves also known as Dolma in Arabic. This dish usually contains shavings of tomato, red pepper, onion, and stuffed with rice. Dolma is usually dipped with olive oil or is applied with lemon. Red...

What is The National Cuisine of Iran?

Iranian cuisine can be cooked both traditional and modern style. Their cooking is very similar to Middle Eastern cooking and Persian cuisine. Some popular Iranian dishes include kebabs, ash (rice dish), and pilaf. Iran’s cuisine also includes fruits such as apricots, plums, pomegranates, prunes, and raisins. A meal consisted of a green salad, a soup,...

What is The National Cuisine of Denmark?

The national dish of Denmark is fried pork served with potatoes and parsley sauce. Denmark eats various types of food. The typical foods found in a Danish house is potatoes, vegetables and salads, sauces and condiments, cheese, seasoning herbs, fruits and baked goods. Denmark’s bakeries have a huge variety of delicious cakes and pastries aside...

What is The National Cuisine of Argentina?

Argentina Has Two National Dish One is Asado And Another is Locro. Argentine cuisine may be described as a cultural blending of Mediterranean influence. Native Indians lived in Argentina many years before the European explorers arrived. One of Argentina’s most famous traditional food is Dolce De Leche, which is spread used in cakes and pancakes...

What is The National Cuisine of Colombia?

The Colombian cuisine is very diverse and varies depending on the different regions of Colombia. In some areas, you could see people eating roasted ants or guinea pigs while in other areas you could see that the citizens wouldn’t even touch those dishes. Their dishes contain a lot of meat, yet varies depending on which...

What is The National Cuisine of Brunei?

Brunei does not have many unique dishes, but one dish, called ambuyat, made from the powdered pith of the sago tree mixed with water is Popular in Brunei. Popular dishes in Brunei include Beef Rendang: Slow cooked beef with lemongrass and coconut sauce. Nasi Lemak: a rice dish cooked in coconut milk and pandan leaves...

What is The National Cuisine of Australia?

Australia is a country and an island. It is located in Oceania between the Indian Ocean and the South Pacific Ocean. Australia has a rich variety of foods and drinks, adopted and adapted since colonization and developed as part of a multicultural society. What was once new and foreign has been transformed with new ingredients...

What is The National Cuisine of Germany?

Germany has many renown meat cuisines, and they are very fond of making them. Sauerbraten is a National Dish in Germany. It is a pot roast, traditionally made with horse and many other meats. They are marinated in spices, herbs, wine, and vinegar for up to ten days. It is then served with cabbage and...