State Beverage Of North Dakota

State Beverage Of North Dakota

Milk Is The State Beverage Of North Dakota. Milk was Adopted as the official state beverage in 1983 to acknowledge the importance of North Dakota’s dairy industry to the state’s economy. North Dakota State Beverage Milk is a nutrient-rich, white liquid food produced by the mammary glands of mammals. It is the primary source of nutrition for infant mammals (including humans who are breastfed) before they are able to digest other types of food. Milk contains colostrum, which carries the mother’s antibodies to its young and State Beverage Of North Dakota can reduce the risk of many diseases. North Dakota State Beverage contains many other nutrients including protein and lactose. Interspecies consumption of milk is not uncommon, particularly among humans, many of whom consume the milk of other mammals. 


Dairy Facts:

  • North Dakota State Had about 105 licensed dairy herds.
  • North Dakota dairy farms produced approximately 40 million gallons of State Beverage Of North Dakotamilk in 2013.
  • North Dakota farms generate approximately $65 million profit in milk sales annually.
  • North Dakota State is the 35th largest milk-producing state among all U.S State.
  • In North Dakota, the average dairy cow produces about 6 gallons of milk per day. That’s more than 2,209 gallons of North Dakota State Beverage milk over the course of a typical year.
  • North Dakota has 4 Big plants that process one or more dairy products.
  • It takes about 48 hours for milk to travel from the farm to the dairy case.


Incredible Benefits Of Milk:


  1. Supplies Calcium:

According to Institute of Medicine (US) Committee to Review Dietary Reference Intakes for Vitamin D and Calcium, in the United States, an estimated 72 percent of calcium comes from milk, cheese, and yogurt, as well as from foods to which dairy products have been added, such as pizza, dairy desserts.

  1. Improves Heart Health:

Although most of the focus of calcium is on bones, it has also been shown to reduce cardiovascular diseases and the chances of strokes.

  1. Dental Care:

Encouraging children and youngsters to drink milk will give them excellent dental health, as it protects the enamel surface against acidic substances.

  1. Improving Diet & Vitamin Intake:

According to medical research, drinking milk considerably improves our intake of vital minerals and vitamins.

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