What is The National Food of England?
Chicken Tikka Masala is now a true England National Dish. England food has traditionally been based on beef, lamb, pork, chicken and fish and generally served with potatoes and one other vegetable.
The most common and typical foods eaten in Britain include the sandwich, fish and chips, pies like the cornish pasty, trifle and roasts dinners.
Some of our main dishes have strange names like Bubble & Squeak and Toad-in-the-Hole.